Sandi is blogging from the WhistleStop Cafe kitchen. It's all about good home cooking; food, family and fun. Thousands of posts . . .

~In the south and around the world.



Saturday, February 03, 2007

Super Colt Chili

I have been racking my brain for a Colt inspired dish for our Superbowl Party. There is not a lot that is colt-ish, not easy to get colt meat at the piggley wiggley (not that I would eat it!!), hay is not very tasty, and oats...well that is not very inspiring for a football afternoon.

Then Tut-Tut once again came out of her shell and suggested Colt-45 . I was on a search, that particular malt liquor is not easy to find in Alabama~ I bet it is off the shelves in Indianapolis and in Miami too. I decided to make a big pot of chili, and include a bottle of colt-45.

Super Chili
2 pounds ground beef
1 large onion, diced
2 large cans diced tomatoes
1 large can black beans
1/4 cup chopped fresh cilantro
3 Tbs chili powder
1 Tbs cumin
1 Tbs oregano
1 Tbs Tabasco (more or less to taste)
1 bottle beer
Brown and drain beef, add onion to saute with beef when the meat is almost done. Add spices and drained black beans. Add tomatoes juice and all. Add beer and 1 cup water. Simmer for 1 hour or longer. Serve with shredded cheese on top.


A big pot of chili is the perfect thing to serve for the big football game...eat a little~watch the commercials~eat a little more!

Y'all enjoy~
Sandi

14 comments:

Melting Wok said...

Hi there, seems like you got the Colts and Bears going for Super bowl. Can't wait to dip some chips into your mean looking chili *grins* Thanks for sharing, cheers ! :)

sher said...

There you go!!! Great thinking! That looks fabulous!

tut-tut said...

ha! I knew you could find a way to include Colt 45. And I know Sandi ends with an i, not a y. My fingers just had a mind of their own.

Naturegirl said...

Yumm... warms my cold body..heh what are you talking about robins..when I'm freezing on the field with the geese!! smile :)NG

Kristen said...

You found something for the Colts. Yay! Very creative idea.

Mimi said...

Everyone is making chili this weekend, Sandi.

It's always fun to see what someone else is doing witht the same blog template.

wheresmymind said...

I'm thinking of making something like this tonight :)

Tea & Margaritas in My Garden said...

Oh boy! I love chili and this one sounds good!

tea
xo

sandi said...

I guess the super colt chili wasn't enough to pull them through. It was good eatin' anyway!

Josh P.G. Lane said...

The can of Colt-45 is a nice touch! Hope you enjoyed watching the Colts maul da Bears!

Jerry said...

Sandi - your chili looks like mine - the only difference, I use half ground pork and I've never thought of adding beer . . . hmmm . . .

peabody said...

Oh, I love chili that has beer in it!

Anonymous said...

What daya mean by one bottle of beer? Do you use the whole bottle of Colt 45 OZ or you use the can?

Sandi @ the WhistleStop Cafe said...

An anonymous person who knows their colt 45!
=D

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