Roasted Squash with Sage

Roasted.Squash.with.Sage

I think those words sound like warm family dinners, a cozy kitchen, and cool fall evenings.

This recipe is so simple... a non-recipe-recipe.

Slice acorn squash in half and clean out the seeds.

Drizzle with olive oil and fresh diced sage.

Roast cut side down at 400° for 20-30 minutes.

Turn squash; generously salt and pepper. Roast until lightly browned on top.Yum!

Y'all enjoy~
Sandi