Sandi is blogging from the WhistleStop Cafe kitchen. It's all about good home cooking; food, family and fun. Thousands of posts . . .

~In the south and around the world.

Saturday, September 20, 2014

PhotoHunt ~Yummy

The PhotoHunt for this week is 'Yummy

I'm including a put together recipe for my favorite appetizer for this time of year . . . When those Chilton County peaches are just right.
I call it a put-together recipe, because all you have to do is "put it together".
First, peel and chunk a fresh peach. Mix with 2Tbs of red pepper jelly and 1Tbs of spicy mustard. Next, peel the top off of a round of Brie. Here I wanted to use an oblong shaped plate so I cut it into random chunks.
Bake at 350 until the cheese is melty, then top with the peaches and bake another 5-8 minutes.

Serve with chunks of bread, or some Gluten-Free crisps.

That's Yummy!

Check for all the other  Yummy Photos on The Saturday PhotoHunt
Happy Hunting y'all~

1 comment:

The Indulged Furries said...

The photos make the peach dish look tasty. Brie...yum!

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