tag:blogger.com,1999:blog-7684275374358423421.post6430449840983354734..comments2023-10-29T04:31:51.216-05:00Comments on Whistlestop Cafe Cooking: Novel Food ~ Beyond the PastaSandi @the WhistleStop Cafehttp://www.blogger.com/profile/06113437420890699732noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-7684275374358423421.post-47689540966351183892011-07-13T23:31:17.747-05:002011-07-13T23:31:17.747-05:00Sounds amazing and refreshing!Sounds amazing and refreshing!Palmanoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-53897371025760336092011-07-12T22:50:30.209-05:002011-07-12T22:50:30.209-05:00I love books about Italy (and food, of course). I...I love books about Italy (and food, of course). I love gelato! Your basil gelato sounds like a real treat. ;-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-85998151183821280232011-07-12T18:04:06.612-05:002011-07-12T18:04:06.612-05:00This book has been added to my summer reading list...This book has been added to my summer reading list, and I just may have to give Basil Gelato a try, too! Our favorite gelateria in Rome is Giolitti, however. We'll have to stop by Gelateria al Teatro the next time we are there.Cara@DueSpaghettihttp://www.duespaghetti.comnoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-34537803419082923182011-07-11T22:44:36.242-05:002011-07-11T22:44:36.242-05:00This sounds like a wonderful book! The first thin...This sounds like a wonderful book! The first thing my family had to do when we traveled all over Italy is try the towns best gelato! I never had basil flavored and will have to try this!Pat @ Mille Fiori Favoritihttps://www.blogger.com/profile/08922525910685129822noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-47798308181943608582011-07-11T13:50:38.586-05:002011-07-11T13:50:38.586-05:00Just found your blog! I am a huge fan of the book...Just found your blog! I am a huge fan of the book, movie and food. We ate at the whistle stop many years ago and loved it! How fun!Tricia Buicehttps://www.blogger.com/profile/01505658467969665618noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-11729465671651727962011-07-11T06:49:44.997-05:002011-07-11T06:49:44.997-05:00Sounds like a lot of great finds and must reads!Sounds like a lot of great finds and must reads!Travel With Luluhttps://www.blogger.com/profile/09646026064261601469noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-57266920612776163422011-07-11T01:02:26.177-05:002011-07-11T01:02:26.177-05:00Very nice post, Sandi and how nice that the author...Very nice post, Sandi and how nice that the author of the book that inspired you read and appreciated it. I know from experience that Italian gelato has special powers. I have never made basil gelato: it looks delicious. Thank you so much for contributing again to Novel Food.Simonahttp://briciole.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-87222998613046105462011-07-10T16:13:21.293-05:002011-07-10T16:13:21.293-05:00Italy and Pasta...throw in a little Gelato,
book m...Italy and Pasta...throw in a little Gelato,<br />book me a flight, let's go!<br />I swear I start to bloat when I come here....<br />xoxo~Kathy @<br />Sweet Up-North Mornings...Kathy @ Sweet Up-North Mornings...https://www.blogger.com/profile/12955449681949133240noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-30544297431122637332011-07-10T13:54:52.124-05:002011-07-10T13:54:52.124-05:00Mark~ I'm so glad you found us. WiFi is an ama...Mark~ I'm so glad you found us. WiFi is an amazing thing <br />~of course that is pornounced Wee-Fee like my friend Mario in Florence does.<br />You are welcome to drop in at the WhistleStop Cafe any ole time :-)Sandi @the WhistleStop Cafehttps://www.blogger.com/profile/06113437420890699732noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-53927177760672544562011-07-10T12:21:34.808-05:002011-07-10T12:21:34.808-05:00Sandi,
Grazie mille for the wonderful feature and...Sandi, <br /><i>Grazie mille</i> for the wonderful feature and review! Italy truly is a magical place. It makes me smile to know we like the same gelato haunt <i>a Roma</i>.<br />You might want to check out my "Beyond the Pasta" app for the iPhone/iPad. Besides having several recipes from the book, it also features new recipes I learned from Nonna ~ one of them being Mascarpone Gelato!<br />Love your basil recipe in this posting and I look forward to stopping by the Whistlestop Cafe to "hug your neck" as they say.<br />Buona Giornata e a presto~<br />MarkMark Lesliehttp://beyondthepasta.comnoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-87260124103979795402011-07-10T06:53:31.056-05:002011-07-10T06:53:31.056-05:00Your gelato sounds amazing as well as a trip to It...Your gelato sounds amazing as well as a trip to Italy specifically for gelato!!Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-79167217910149355232011-07-09T19:34:04.688-05:002011-07-09T19:34:04.688-05:00The book sounds great and the gelato even better!The book sounds great and the gelato even better!pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.com