tag:blogger.com,1999:blog-7684275374358423421.post6148140328044191742..comments2023-10-29T04:31:51.216-05:00Comments on Whistlestop Cafe Cooking: Cooking Light ~ From the SeaSandi @the WhistleStop Cafehttp://www.blogger.com/profile/06113437420890699732noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7684275374358423421.post-17554205857420956582013-07-08T06:43:28.293-05:002013-07-08T06:43:28.293-05:00Yes indeed, I do envy that rosemary. These looks d...Yes indeed, I do envy that rosemary. These looks delicious and when my rosemary looks like yours I shall try it out!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-50361636612572505102013-07-03T22:54:33.540-05:002013-07-03T22:54:33.540-05:00These look so good, Sandi. My post will be up tomo...These look so good, Sandi. My post will be up tomorrow. I have been running behind schedule and will get caught up right soon!Sarahhttps://www.blogger.com/profile/15356018786442529490noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-29333282638193086092013-07-03T10:43:28.657-05:002013-07-03T10:43:28.657-05:00Yum! I love that you can make as much or as little...Yum! I love that you can make as much or as little as you want of these little skewers! So delish!Susan Lindquisthttps://www.blogger.com/profile/04039551683129884367noreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-20691238716606335652013-07-03T08:29:33.130-05:002013-07-03T08:29:33.130-05:00Your shrimp do sound delicious. I envy your rosema...Your shrimp do sound delicious. I envy your rosemary as mine won't survive the winters here in Maine. I have to replant every spring and mine are very small still.Karen (Back Road Journal)http://backroadjournal.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-7684275374358423421.post-13750171284055200092013-07-03T08:14:55.794-05:002013-07-03T08:14:55.794-05:00These are amazing Sandi and I do envy your rosemar...These are amazing Sandi and I do envy your rosemary for its long skewers perfect for the barbecue and flavouring the shrimp. Enjoy your holiday and thanks for bringing this to the club.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.com